3315 Old Lee Hwy
Fairfax, VA 22030
USA
Monday, April 23, 2018 from 6:00 PM to 8:00 PM (EDT)
Army Navy Country Club, Fairfax
3315 Old Lee Hwy,
Fairfax, VA 22030
Join your fellow culinarians at the beautiful Army Navy Country Club in Fairfax, VA for our April chapter meeting.
Nancy Bryner from Grower’s Express will be creating flavorful, healthy, and on-trend dishes using their latest line of premium, value-added vegetables designed to save valuable labor hours in your operation. Host Chef, Steve Ryder and his team will incorporate some of their local flavors into this great evening of education and camaraderie sponsored by our good friends at Keany Produce.
There is no cost to attend, but please RSVP in advance using the Eventbrite link here so we can get an accurate head count. We look forward to seeing you all at this long overdue chapter meeting!!
